Restaurant Ops Lead - Assistant General Manager (NYC)

A well-known restaurant management service seeks an experienced Assistant General Manager or General Manager for a NYC location. Responsibilities include managing daily operations, staff supervision, and ensuring customer satisfaction. Candidates must have a strong background in restaurant management, excellent interpersonal skills, and the ability to maintain safety and hygiene standards. This is a full-time position with a salary of $70-80K annually plus excellent benefits. #J-18808-Ljbffr