Hospitality Ops Lead — Assistant General Manager

A leading Mediterranean restaurant chain in Santa Clarita is seeking an Assistant General Manager to oversee daily operations, manage staff, and ensure exceptional customer service. The role requires experience in a supervisory position within the restaurant industry, strong leadership skills, and the ability to handle financial aspects. This position includes benefits such as health insurance, paid leave, and a free meal for every shift worked. Join a growing team committed to providing high-quality dining experiences. #J-18808-Ljbffr