Sous Chef

Job Description The Opportunity Perle Hotels are seeking a capable, grounded, and hands-on Sous Chef to support the Head Chef at Dulse & Brose, the signature restaurant within The Bosville Hotel. This role is ideal for a Sous Chef who enjoys being deeply involved in service, thrives in a close-knit kitchen, and values consistency, teamwork, and calm leadership over ego. xbpsjku Youll be a key figure in the day-to-day runni Are you the right applicant for this opportunity Find out by reading through the role overview below. Please click on the apply button to read the full job description