Head Pastry Chef

Job Description Head Pastry Chef Introduction to the site and role: The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards. Our menu xbpsjku specialising in rustic, country style cooki Make your application after reading the following skill and qualification requirements for this position. Please click on the apply button to read the full job description