Sous Chef

Job Description Sous Chef - Equinor, Central LondonSalary: £42,260 per annumHours: Monday to Friday, 40 hours (7:30am-4pm) Do not wait to apply after reading this description a high application volume is expected for this opportunity. We're searching for an ambitious Sous Chef to join our team at Equinor in central London. You'll help craft exceptional dishes using the freshest ingredients, support the Head Chef in daily operations, and play a key role in leading a high-performing xbpsjku kitchen. This is a fantastic opportunity to Please click on the apply button to read the full job description