Job Description
Other £12.42 per hour, depending on experience
Full time permanent position 40 hours per week worked over 5 days mainly evening shifts and weekends
Shifts between 12.30 to 00.00
Greet guests, take orders and serve food and drinks
Answer all queries about the menu including drinks and make suggestions
Take ownership of guest’s requirements and food allergies
Set up the dining areas and process xcunqrw charges and payments
Effectively communicate with managers and all colleagues
Follow Health and Safety and Food Safety procedures
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Job Details
Posted Date:
February 26, 2026
Job Type:
Technology
Location:
gb
Company:
Relais & Châteaux UK
Ready to Apply?
Don't miss this opportunity! Apply now and join our team.