Citrus Packhouse Manager

Minimum requirements: Matric (Grade 12) or equivalent qualification Bachelors degree or Diploma in Agriculture, Horticulture, Production Management, or a related field (preferred) 10 years of proven experience in citrus packhouse management, including large-scale operations In-depth knowledge of citrus grading, sorting and packing processes Strong understanding of export standards and certifications, including GlobalG.A.P., BRC, HACCP, and food safety compliance Experience in staff management, including training, labour planning, and performance management of large seasonal teams Sound knowledge of packhouse machinery, equipment maintenance, and production flow Strong financial and operational management skills, including budgeting, cost control and reporting Excellent leadership, communication, and organizational skills Proficiency in Microsoft Office and relevant packhouse or production management systems Thorough understanding of health, safety and labour legislation applicable to agricultural operations in South Africa Ability to work under pressure, meet export deadlines and maintain high product quality standards Consultant: Rene Otte - Dante Personnel Greenstone Apply via our website www.dantesa.co.za If you do not hear from us within 5 days, please accept that your application was unsuccessful