F&B Manager: Multi-Outlet Guest Experience Leader

A dynamic hospitality company in Bologna seeks an F&B Manager to lead operations across various outlets. You will work closely with the Head Chef to ensure top-tier service and guest satisfaction while managing budgets and team development. Ideal candidates have at least 2 years of experience in high-volume settings, a passion for hospitality, and strong financial acumen. Fluency in English and Spanish is required, and additional languages are a plus. #J-18808-Ljbffr