Bar & Dining Lead — Guest Experience & Growth

A hospitality company in Sardinia is seeking a dedicated Bar & Restaurant Manager to oversee operations. The ideal candidate will lead service, engage with guests, and ensure adherence to quality standards. You'll be responsible for driving sales growth while fostering a positive team environment. This role requires fluency in English and Italian, a strong operational mindset, and the ability to curate memorable guest experiences. Join us and be part of an extraordinary workplace that values community and sustainability. #J-18808-Ljbffr