Pastry Chef — Elevate Global Desserts & HACCP Standards

A vibrant hospitality group is seeking an experienced culinary professional to join their team in Jakarta. The candidate will ensure high food quality and consistency, perform food demonstrations, and uphold hygiene standards. Qualified individuals must have a Bachelor’s degree in a relevant field, at least 3 years of experience, and excellent service orientation. Only Indonesian applicants are accepted for this role, which promotes a collaborative and professional work environment. #J-18808-Ljbffr