Warehouse Staff

Job Description

Receive, inspect, and record incoming goods (including quality and temperature checks for frozen products).

Prepare and dispatch goods according to orders (picking & packing).

Arrange and organize products in cold storage following SOP (FIFO/FEFO).

Conduct daily stock checks and periodic stock opname.

Maintain cleanliness, orderliness, and safety of the warehouse and cold storage area.

Assist with loading/unloading activities and ensure delivery documents are complete.

Report damaged items, stock discrepancies, or operational issues to the supervisor.

Follow food safety, hygiene, and workplace safety (K3) standards.

Qualifications

Minimum education: High School (SMA/SMK) or equivalent.

1–2 years of experience in FMCG/distribution/frozen food warehouse is preferred.

Physically fit and able to work in cold storage environments.

Detail-oriented, disciplined, and reliable.

Able to understand basic stock procedures and delivery documentation.

Comfortable working in a fast-paced, target-driven environment.

Honest, responsible, and able to work well in a team.

Willing to work on Saturdays (half day).

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