Sentul Highlands Golf Club Bogor

Posted On: 09 June 2024 Posted By: Admin Loker Hotelier Views: 1,529

Sentul Highlands Golf Club Bogor, we are hiring! Sous Chef

Qualifications 2 year degree from an accredited university in Culinary, Arts, Restaurant Management or related major or 4 years experience in the Culinary, Food, Beverage or related professional area.

Job Descriptions Provide directions for all day-to-day operations. Provides guidance & direction to subordinates, including setting performance standards & monitoring performance Demonstrate new cooking techniques & equipment to staff. Supervises & coordinates activities cooks & workers engaged in food preparation. Reviews staffing levels to ensure that guest service, operational needs & financial objectives are met. Demonstrate new cooking techniques & equipment to staff. Supervises & coordinates activities cooks & workers engaged in food preparation.

Apply now! Submit your CV to: [email protected]