The Orient Hotel Jakarta - LokerHotelier.

Posted On: 13 February 2026 Posted By: Admin Loker Hotelier Views: 1,313

The Orient Jakarta, a royal hideaway hotel, was born to challenge the boundaries of traditional Indonesian cuisine. We Are Inviting Passionate And Experienced Talent With a Strong Background In Indonesian Cuisine To Join Our Culinary Journey For The Position Of Chef de Cuisine (Indonesian Cuisine)

Requirements International experience with roles abroad preferred Fine dining experienced an advantage Proven expertise in traditional and contemporary Indonesian dishes, including regional specialties Excellent menu planning and recipe development skills, with attention to quality, consistency, and presentation Strong knowledge of food safety, hygiene standards (HACCP), and kitchen operational procedures Creative, detail-oriented, and committed to delivering exceptional culinary experiences

Send your updated CV & Portfolio to: [email protected] Only shortlisted candidates will be contacted Application should be submitted before 28 February 2026