Hotel F&B Operations Leader (On-Site)

A premium hotel in Jakarta is seeking a full-time Food and Beverage Manager. The successful candidate will oversee the operations of the hotel's dining outlets, manage staff, and ensure high-quality service while maximizing profitability. Candidates should have a Bachelor's degree in Hospitality Management or a related field, alongside experience in staff management, menu planning, and a strong focus on customer service. This role is ideal for those who thrive in fast-paced environments. #J-18808-Ljbffr