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Terrace by Plataran

📍 Indonesia

Food LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym

Job Description

Posted On: 07 February 2024 Posted By: Admin Loker Hotelier Views: 2,682

Terrace by Plataran, Summarecon Bogor & Summarecon Serpong Food & Beverage Product Head Chef Sous Chef CDP For Chef's sake Cook (Asean, Traditional, Western, Pastry, Bakery) Steward

Food & Beverage Service FB Supervisor Captain Greeter Cashier Server

Bar Assistant Bar Manager Bar Supervisor Bartender Barback Barista

The Candidate Must Also Possess The Following A minimum of 2-3 years of proven experience in the same position Strong adaptability with different environment Outstanding leadership skills Team Player and also be able to work independently Excellent in interpersonal and communication Able to join immediately

The ideal candidate will lead, work with, and develop a highly motivated and passionate team to provide exceptional guest experience and top-notch hospitality service to continuously meet and exceed the highest possible standards. Must be operationally hands-on, business-oriented, and an excellent communicator as well as a real team player, while being able to adapt, troubleshoot, and take charge in a variety of situations. Interested candidates may email their resume/curriculum vitae to: [email protected] with \"Subject: (Location-Job Title) e.g : (Bromo-Chief Engineering)\" by no later than 10 February 2024. All applications will be treated with the utmost confidentiality.

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Job Details

Posted Date: February 24, 2026
Job Type: Food
Location: Indonesia
Company: LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym

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Don't miss this opportunity! Apply now and join our team.