Novotel Jakarta Gajah Mada

Posted On: 22 June 2025 Posted By: Admin Loker Hotelier Views: 2,427

Novotel Jakarta Gajah Mada, we are hiring! Demi Chef Chef de Partie

About The Role Working on rotating shifts and is in charge of training and supervising the work of the kitchen personnel in their sections.

Maintained high-quality Indonesian authentic food presentation and service standards. Control and analyze on an on-going basis the following :

Quality levels of production and presentation, Guest satisfaction, Merchandising and Marketing, Cleanliness, Sanitation, and Hygiene. Responsible for the production, preparation and presentation of all food items, in area concerned, to ensure the highest quality at all times.

Your Skills & Experiences Must have experienced in the same position at least 2 years Excellent English communication and interpersonal skills : Hotel or Culinary School graduates Higher Diploma or Bachelor Degree Team player, flexible and able to embrace and respond to change effectively

Why Work For Accor Employee benefit card offering discounted rates at Accor hotels worldwide Develop your talent through Accor's learning programs Opportunity to grow within your property and across the world! Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESC) activities.

How To Apply Email to: [email protected]