Job Description
Posted On: 19 March 2025
Posted By: Admin Loker Hotelier
Views: 1,477
Ledoyen French Dining Surabaya, we are hiring!
Kitchen
Chef de Cuisine
Qualifications
Strong in western cuisine, especially French
Had experience as Head Chef for min. 1 year or Sous Chef for 2 years
Experienced in fine dining restaurant or luxury hospitality
Creative & Innovative
Able to manage the team
Strong in leadership & communication
Understand Inventory and COGS
Send your CV to: [email protected]
Ledoyen French Dining
Jl. Imam Bonjol 78, DR Soetomo - Surabaya
Ready to Apply?
Don't miss this opportunity! Apply now and join our team.
Job Details
Posted Date:
February 25, 2026
Job Type:
Food
Location:
Surabaya, Indonesia
Company:
LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym
Ready to Apply?
Don't miss this opportunity! Apply now and join our team.