Job Description
Hotel Mercure Berau - Loker Hotelier
Posted on: 03 November 2025 | Posted by: Admin Loker Hotelier | Views: 432
Location
Berau, East Kalimantan, Indonesia.
Company Overview
Mercure Berau is nestled in the heart of East Kalimantan, a region known for its rich biodiversity and vibrant culture. Join our dynamic team and help shape the future.
Key Responsibilities
Manage the
CDP Hot Kitchen
operations
Coordinate daily kitchen activities and ensure compliance with hygiene standards
Collaborate with kitchen staff to improve service quality and efficiency
Qualifications & Skills
Experience in a similar position in 4-star hotels will be an advantage
Fast learner with proven capability to build, motivate and deliver results in a team environment
Excellent communication skills and passion for delivering results
Available to join immediately
Benefits
Employee benefit card offering discounted rates at Accor hotels worldwide
Access to Accor's learning programs to develop your talent
Opportunity to grow within your property and across the world
Contribution to community through Corporate Social Responsibility and ESG activities
How to Apply
Email to: [email protected] cc: [email protected]
Additional Information
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industry: Hospitality
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Ready to Apply?
Don't miss this opportunity! Apply now and join our team.
Job Details
Posted Date:
November 9, 2025
Job Type:
Food
Location:
Indonesia
Company:
LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym
Ready to Apply?
Don't miss this opportunity! Apply now and join our team.