Lead Pastry Chef: Innovative Desserts & Team Leadership

A leading international hospitality brand is seeking a talented Pastry Chef to join their culinary team in Jakarta. This role requires creativity and proficiency in pastry production, ensuring high quality and safety standards. You will oversee all pastry-related operations, develop innovative recipes, and mentor kitchen staff. The ideal candidate has 3-5 years of experience and a strong background in culinary arts. This position offers a dynamic working environment with opportunities for growth. #J-18808-Ljbffr