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Swiss-Belboutique Yogyakarta

📍 Indonesia

Food LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym

Job Description

Posted On: 25 December 2024 Posted By: Admin Loker Hotelier Views: 1,446

Swiss-belboutique Yogyakarta We Are Looking For Qualified Individuals Who Are Highly Motivated, Knowledgeable And Skillful To Join Our 4 Star Property In Yogyakarta As Sous Chef Pastry Baker

Qualifications Two (2) years experience in the same position from International chain hotel Strong leadership Strong interpersonal and communication skills English is a must (Written and Spoken) Love to work in a team with target oriented

Send your application letter, CV and recent color photograph to: [email protected] cc: [email protected] the latest on 31st December 2024 Please specify your required position in your email subject. Eg : Dani - Sous Chef Pastry Due to Indonesia Labor Law, we only hiring Indonesian. Only shortlisted applicant will be notified.

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Job Details

Posted Date: February 26, 2026
Job Type: Food
Location: Indonesia
Company: LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym

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Don't miss this opportunity! Apply now and join our team.