Bread Maker

Freshly Baked by Origin Bakery, established in 2017 and located in Gading Serpong, Tangerang, specializes in providing healthy artisan bread inspired by European baking traditions. The bakery serves a growing demand for high-quality, health-conscious baked goods and aims for nationwide reach.

Role Description This is a full-time, on-site role for a Bread Maker based in Tangerang. Responsibilities include preparing and baking artisan bread using traditional European techniques, monitoring ingredients and supplies, maintaining equipment, and ensuring all baked goods meet quality and safety standards. The Bread Maker will collaborate with the team to uphold the consistency and excellence of our products in line with the company's vision of providing healthy, fresh bread.

Qualifications

Proficiency in bread-making techniques, including mixing dough, shaping, and baking.

Knowledge of ingredients, recipe measurements, and maintaining product quality.

Teamwork, time management, and attention to detail.

Basic understanding of food safety and hygiene standards.

Physical ability to handle tasks involving standing, lifting, and operating bakery equipment for extended periods.

Prior experience in bread making or baking is preferred but not mandatory.

Passion for high-quality artisan bread and commitment to a healthy food ethos.

Seniority level

Entry level

Employment type

Full-time

Industries

Food & Beverages

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