R&D Engineer - Food Product Innovation

A multinational food corporation is seeking a temporary position in product development within their RDQ team in Saclay, Île-de-France. The successful candidate will be responsible for organizing projects, conducting factory trials, and writing technical reports. Ideal candidates should have a degree in science or engineering, experience in fast-moving consumer goods, and strong communication skills. The role emphasizes proactivity and consumer-centric product development. #J-18808-Ljbffr