Culinary Systems Analyst: Master Menu Data & Ops

A leading hospitality service provider in Mississauga seeks a Culinary Systems Analyst to manage culinary systems, ensuring data integrity and supporting culinary operations nationwide. This role involves collaboration with supply chain teams and requires a post-secondary education in a relevant field, along with strong computer literacy and organizational skills. The pay range for this position is $50,000 – $55,000, providing a great opportunity to impact culinary programs across the country. #J-18808-Ljbffr